Creamy Cauliflower and Lemon Spaghetti
This pasta dish is so creamy and delicious made with the goodness of cauliflower. A simple ingredient dish which most you would have already in your home.
Category: Vegetarian
Italian Braised Beans With Tomato, Rosemary & Crispy Kale
This recipe is cheap to make and can be eaten as breakfast, lunch or even a hardy dinner meal. I have used cannellini beans and chickpeas in this recipe however you can use whichever bean are in your pantry, such as butter bean, borlotti beans, or even four bean mix. This is a amped up version of your baked beans on toast with all the tasty Italian flavours of tomato, garlic & rosemary.
Carb Free Zucchini Pasta with Lentil and Eggplant Bolognese
Have you tried zucchini pasta? Aka spiralized zucchini. It’s the carb free alternative you have been waiting for!
Best Ever Creamy Cauliflower Mash
This seriously is the best mash i’ve ever made. If you are a lover of cauliflower or even if you are not this mash is so darn delicous. Silky smooth and creamy you wouldn’t even know it consists of mainly cauliflower.
Clean and Green Detox Salad with Creamy Avocado Dressing
This is one clean salad packed with all the good stuff. Whether it’s a light dinner, as a side or meal prep weekday lunches this salad is as healthy as it comes. Low in calories, anti inflammatory, vitamin enriched, and a good source of iron and plant protein.
Turmeric Roasted Cauliflower and Pomegranate Wild Rice Salad
Cauliflower is packed with nutrition and one of my favourite ways to eat it is flavoured with turmeric and roasted to just crispy on the outside but soft in the centre. Roasting gives that smoky flavour and adds depth to the vegetable that otherwise to some can taste a little bland. Add it to a delicious rice or quinoa based salad and you have one healthy power salad.
