Zesty, lemony pure bliss balls to satisfy any Lemon and Coconut lover and refined sugar free!

Lemon & Coconut Bliss Balls

  • Difficulty: easy
  • Print

A raw ball treat that's just as sweet

Ingredients

200g desiccated coconut

1 cup almond meal

1/3 cup coconut oil

1/3 cup rice malt syrup or honey

Finely grated lemon zest

juice of 1/2 lemon

1 tsp vanilla extract

Directions

  1. Reserving 1 cup of coconut place all other ingredients into a food processor and blitz until comes together
  2.  Roll into balls then roll in remaining coconut to coat
  3. Lay balls on a tray lined with baking paper
  4. Chill in the fridge for at least 30 mins

 

 

 

 

Hello I’m Caz, founder of Green Leaf Living Australia. I live in the coastal city of the Gold Coast in Queensland. Living a naturally healthy lifestyle has been my focus and passion for many years. Here I share my experiences and knowledge with you, hoping to benefit your life in someway. Whether it be by trying one of the delicious food recipes, learning about herbs and how to use them. Traditional remedies, detoxifying your home and replicating a DIY non- toxic natural product for body and home. Using essentials oils to compliment your life or just listening to some wellness tips that help me live a more mindful and balanced life. Follow along with me as I share my love of all things food, health and wellbeing as I keep things real, honest and simple.

1 comment on “Lemon & Coconut Bliss Balls

  1. They are yummy

    Like

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